Mmm, Buns...(updated)

I love buns. Especially when they're in my oven.

Yes, this means that I'm pregnant. I'm 8 weeks along and we found out on December 4. We're so completely utterly excited, because this is why I got the Lap-Band in the first place. Of course, I didn't think it'd happen so quickly, but not everything's up to me now is it?

I've still been losing weight - I saw 245 yesterday morning (naked weight), but I'm not going to update my ticker because I ate like it was going out of style yesterday! Unfortunately, chocolate so far is the one thing that seems to keep me from barfing everything I eat. I did, however update my ticker to show 246.2 (today, clothed)--which means I reached another mini-goal! Wahoooo!

This is also the reason I haven't been so active on the blog in the last month. We wanted to keep it a secret until 12 weeks but just couldn't wait any longer. I was a little nervous at first because I got pregnant so soon after my surgery, but my lapband doctor reassured me that everything would be fine. He also said he wouldn't remove too much of my fill unless I need it. I'm still going to utilize my band throughout this pregnancy and hopefully I won't actually gain any weight; I'm hoping to at least maintain.

As far as this blog goes, it's still going to be mainly about Lap-Band surgery, but with a pregnancy twist. I hope you all continue reading!

Anyway. I hope you all had a wonderful day because I know I sure did!